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allergens in cleaning products

Hidden Hazards: Allergens in Cleaning Products

Asthma guidelines recommend consistent cleaning, but many products contain irritants and allergens, worsening symptoms, including in sensitive individuals. These chemicals can also lead to health issues like cancer and infertility. The WHO states that asthma affects 235 million people globally, primarily children. Additionally, a 2007 study involving 10 countries and 3,500 participants found a 30-50% higher asthma risk in those who used home spray cleaners weekly. In this article, we explore the various allergens found in cleaning products, their associated health consequences,

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ways to improve indoor air quality with cleaning and hygiene

Ways to Improve Indoor Air Quality With Cleaning and Hygiene

In the wake of evolving guidelines from esteemed organisations like the American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE) and government agencies such as the Centers for Disease Control and Prevention (CDC), and the World Health Organization (WHO), a fundamental question emerges: How does cleaning impact indoor air quality (IAQ) and how can we improve indoor air quality? Surprisingly, the answer to this question might not be as apparent as one would assume. As we find ourselves on the

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what is hardness of water and how to deal with it

What Is Hardness of Water and How to Deal With It

Water is a fundamental element of life, indispensable for human consumption, sanitation, and industrial processes. Yet, not all water is created equal. As it journeys through the Earth’s crust, minerals and ions, alter its composition, which impacts its quality and usability. One such transformation is the phenomenon known as “water hardness.”   In water chemistry, hardness refers to the concentration of certain minerals, predominantly calcium and magnesium ions, dissolved within the water. While these minerals are essential for human health

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how to read concentration ratios

How to Read the Concentration Ratio

This comprehensive overview delves into the intricate realm of reading concentration ratio, presenting a clear understanding of weight/weight (w/w) and weight/volume (w/v) units. By offering an analogy that juxtaposes the additive nature of mass with the nuanced behavior of liquids, it illuminates how combining equal volumes of liquids may yield unexpected results due to density disparities. The discourse delves into concentration units—percentages, parts per million (ppm), and parts per billion (ppb)—their conversions, and the pragmatic selection of the appropriate unit

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hepatitis e prevalance, transmission, and prevention strategies

Hepatitis E Virus (HEV): Prevalence, Transmission, and Prevention Strategies

Hepatitis E virus (HEV) is the leading cause of enteric viral hepatitis worldwide. Recently, autochthonous HEV infection has emerged as a significant concern in Europe, as the EFSA reported, making it a global public health issue. Despite its low prevalence overall, HEV varies significantly in different regions, with higher rates observed in developing countries. In Spain, the general population’s prevalence of anti-HEV antibodies is reported to be 1.1% (Echevarría et al., 2014). HEV is a small, spherical virus, approximately 27-34

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science of stain removal alkaline vs acidic cleaners

The Science of Stain Removal: Alkaline vs Acidic Cleaners

Stain removal has always been a paramount challenge in maintaining pristine surfaces, leading to the development of specialised cleaning agents. Alkaline solutions have emerged as a powerful tool against oil-based stains, leveraging the science of saponification to emulsify and dissolve oils effectively. Conversely, mineral stains demand the acidic touch, as these solutions excel at breaking down stubborn mineral deposits. In this concise article, we uncover the chemical underpinnings of these cleaning practices and explain the reasons behind the remarkable efficacy

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aircon mould alternaria and how to prevent it

Alternaria: An Aircon Mould & How to Prevent It

In recent years, indoor allergens and moulds have become a global concern, impacting people’s health and well-being. Among these moulds, Alternaria an aircon mould stands out as a common fungus known to cause respiratory allergies and potentially severe health issues. Its ability to thrive in warm and moist environments makes air conditioners an ideal breeding ground. This article aims to highlight the significance of Alternaria contamination on air conditioning units, discuss associated health risks, and provide practical prevention and removal tips.

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ensuring food standards from farm to fork

Farm-to-Fork: Ensuring Food Standards

Food is subject to extensive regulation, with specific guidelines for various stages of its production and distribution. In the European Union, for instance, there are stringent standards outlined in Annex I of EU law No. 852/2004, which focuses on the hygiene of food products. This regulation emphasises the importance of maintaining clean conditions for animals prior to slaughter, aiming to prevent the risk of cross-contamination. When it comes to food preparation, whether at home or in commercial establishments, there are established

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how to clean air conditioner coils

How to Clean Air Conditioner Coils

In the hottest days of summer, you likely heavily rely on air conditioning units, whether it be to cool a single room or a much bigger space, without pausing to ponder over its inner workings. This is when you need to consider how to clean air conditioner coils. Within these coils lies the secret of your trusty seasonal appliance—a refrigerator unit that works diligently to absorb heat and produce refreshingly cool air. As the air flows over the chilled refrigerant,

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what is the global food safety initiative gfsi

What is Global Food Safety Initiative (GFSI)?

The Global Food Safety Initiative (GFSI) is vital in ensuring food safety management systems. It endorses auditing platforms that meet its gold standard for food safety audits, instilling customer confidence and attracting new ones. GFSI evaluates suppliers based on disclosure, operational compliance, and traceability to ensure consistent, safe food production. Accreditation, capability building, and benchmarking contribute to improved industry practices and market accessibility. GFSI’s efforts benefit stakeholders by upholding the highest standards in food safety, product integrity, and cost efficiency.

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